The Main Menu
Naughty Nancy’s is a vibrant bar dedicated to dining with a mix of international cuisines, cocktails and live music.

Located right on Chapel Street precinct, the venue has two floors, with different moods to suit everyone. This inspiring Urban cocktail bar offers all that is cosmopolitan Melbourne. A go-to hot spot all year round.


Garlic Mushrooms on Toast

Sautéed wild mushrooms with garlic, herbs and cream on toasted sourdough, with balsamic roquette and shaved parmesan $16

Chicken Bites

BBQ glazed and southern fried with chilli and lime aioli $17


Crispy lemon calamari served with citrus aioli $17


With garlic aioli and shaved parmesan $16

Mozzarella Sticks

Golden fried and homemade, served with tomato and chilli ketchup $17

Crispy Fried Chicken Ribs

Tossed in our house salt and chilli spice blend, capsicum and onion, served with a side of curry sauce $17

Snacking/To Share

Fries & Aioli $11

Add gravy $2  –  Add curry $2  –  Add cheese $2

Chicken Parma Loaded Fries

Fries tossed with chicken parma pieces, leg ham and chicken salt, topped with Napoli sauce and mozzarella $22

Pulled Beef Brisket Nachos

Topped with pico de gallo salsa, guacamole, black beans, melted cheese and sour cream $24

Garlic Bread $7

Add cheese $2


Steak & Ale Pie

Tender steak and ale casserole in a puff pastry case. Creamy mashed potato, garden peas and gravy $27

Steak Sandwich

Chargrilled porterhouse steak, balsamic red onion, chimichurri mayo and Swiss cheese on toasted sourdough, served with fries $26

Buttermilk Fried Chicken Burger

With iceberg lettuce, American cheddar and chipotle mayo on a toasted sesame seed bun $25

Chicken Caesar Salad

Cos lettuce, crispy bacon, grilled chicken, shaved parmesan, herb croutons and creamy Caesar dressing and a soft boiled egg $24 (vegetarian option – $21)

Jackfruit Burger

BBQ pulled jackfruit with lettuce and tomato on a toasted brioche bun $25

Chicken Stack

Pan-seared escalope of chicken, bacon mash, buttered green beans and a mushroom cream sauce $28

Sweet N Sour Sizzler

Crispy fried chicken breast in our homemade sweet and sour sauce with capsicum and onion. Served with half rice, half chips (veggie option available) $26

Cajun Chicken Penne Pasta

Penne pasta tossed in a creamy Cajun sauce with tender Cajun chicken, served with garlic bread $24


Schnitzel $26  –  Classic $27  –  Irish $27  –  Eggplant $24

Served with house tossed salad and fries

Bangers and Mash

Pork and leek bangers on a bed of creamy mash with onion gravy $25

Butter Chicken

Authentic Indian butter chicken, served with basmati rice, fries and naan bread $25

Roast Chicken Yorkie Wrap

Giant Yorkshire pudding filled with roast chicken, mashed potato, roast potato, herb stuffing, vegetables and gravy, served with roasties and gravy $26

Porterhouse Steak

Chargrilled to your liking, served with fries and salad and a choice of sauce $36

Upgrade to veg/mash for $3 each


Chocolate Brownie

Homemade double chocolate fudge brownie with fudge sauce, vanilla ice cream and whipped cream $13


Aioli $2
BBQ $2
Gravy $3
Peppercorn $3
Mushroom $3
Garlic Butter $2

Hosting a Private Event?

To book our private function space, please contact our team at [email protected]